Brunch

A vibrant fusion of Latin cuisine and Alaskan character. Join us for handcrafted brunch favorites, fresh local ingredients, and award-winning cocktails.
Open daily 11am

Flaming French Toast

$
24

Horchata cream, tequila glazed berries, maple syrup, brown sugar bourbon, powdered sugar, bacon

Breakfast Tacos

$
18

Scrambled eggs, potatoes, chorizo, topped with pico de gallo, lime-avocado creamy sauce, served on crispy cheese four tortillas with serrano salsa on the side

Chef's Ribeye Burger

$
26

1/3lb ribeye burger with caramelized onions, jalapenos, portobello mushrooms, oaxaca cheese, aji amarillo mayo, served with crispy fried jo-jo potatoes

Crispy Halibut Sandwich

$
26

panko crusted halibut, pickled cabbage, guacamole, arugola, tomato and chipotle aioli served on a brioche bun

Grilled Chicken Sandwich

$
20

cilantro-garlic marinated chicken tenders, brie cheese, arugala, tomato served on a baguette

Black & Blue Ribeye Sandwich

$
26

thinly sliced ribeye, carmelized onion, blue cheese, arugula, tomato, mustard aioli served on a baguette

GF

Pork Belly Huevos Rancheros

$
24

Mexican style fried eggs served on corn tortillas with crispy savory pork belly, salsa ranchera, black beans, topped with fresh guacamole, pico de gallo, creamy avocado sauce and crema Mexicana

SHAREABLES

GF

Fresh Alaskan Oysters

$
22

Half dozen, on the half shell with a side of house made escabeche

Grilled Chipotle-Glazed

$
MP

ALASKAN KING CRAB Served open faced with drawn citrus butter (full pound or half pound)

Queso Fundido

$
16

Oaxaca cheese with jalapeno pepper served with avocado-tomatillo salsa & warm corn tortillas. Chicken $5 Asada $7 Add chorizo $5

Vegan

Chips & Salsa

$
8

House made salsa ranchera served with corn chips

SOUPS & SALADS

Pear Salad

$
16

Spinach, d'anjou pear, almonds, red onion, goat cheese, balsamic vinaigrette. Halibut $20 Shrimp $10 Chicken $6 Salmon $17

Chicken Tortilla Soup

$
17

Chicken, tomato broth, black beans, corn, crema, cotija, avocado, cilantro, fried tortilla strips

Black Bean Soup

Black beans, jalapeño, red bell pepper, onion spice Cup $8 Bowl $15

TACOS

GF

Carne Asada

$
19

Grilled steak, onions, cilantro with a side of salsa fresca

GF

Chicken Al Pastor

$
18

Al pastor seasoned chicken, onions, cilantro, and grilled pineapple with a side of chipotle salsa

GF

Carnitas A La Mexicana

$
18

Braised pork, pickled onions, and cilantro with a side of serrano salsa

GF

Duck Confit

$
21

Shredded duck, peanut chile de arbol blueberry salsa, pickled onions, cilantro & guacamole

Jicama Coconut Shrimp

$
20

Coconut shrimp, grilled pico de gallo, chipotle aioli served on jicama shells

Portabello Chimichurri

$
18

Portobello & zucchini sautéed with garlic, topped with herb chimichurri salsa & cilantro on flour tortillas with grilled Oaxacan cheese